It was evenly cooked — fluffy on the inside and crispy on the outside — which gave the potato a great shape. The crispness of the skin also made it ideal for stuffing with hearty toppings.
How do I bake potatoes in my air fryer?
Preheat an air fryer to 400 degrees F (200 degrees C). Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket. Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
Do you need to pierce the potato in the air fryer?
Yes, you should pierce potatoes before air frying. The holes help any steam release during the cooking process. How Many Potatoes Can Be Cooked At A Time? That depends on the size of the air fryer.
What temp should a baked potato be cooked at?
We recommend baking potatoes at 400 degrees F for about an hour. Smaller spuds might take a little less time, while larger baking potatoes over 1 pound might take a little more. For a fully baked Idaho Russet Burbank, the internal temperature should be right at 210 degrees F.