Say you want to enjoy a fine wine with a meaty chili con carne, then you should go for full-bodied, tannic reds like Cabernet Sauvignon, Shiraz, or Bordeaux. On the other hand, if your chili is vegetarian or has poultry as the protein, try pairing it with lighter reds like Pinot Noir.
Does Malbec go with chili?
Malbec is often described as juicy and leafy. It has aromas of plum, dark berries, herbs and tobacco. Its moderate tannins and good structure make it an excellent wine to pair with chili con carne. The juiciness and the fruity aromas in the wine match perfectly with a spicy and flavorful dish like chili con carne.
What is the translation of chilli con carne?
Examples of chili con carne
However, it is also commonly used as a short name for chili con carne (literally chili with meat).
What is chili without beans called?
No bean chili, also known as Texas chili or Chile con carne, is a spicy stew made without any beans. It traditionally contains meat (usually ground beef), tomatoes, peppers, onions, aromatics and flavorful spices.
Which wine goes best with chilli con carne? – Related Questions
What was the original version of chili con carne like?
Created in San Antonio, Texas, at the beginning of the 19th century, it was initially just a simple stew with chili peppers sold by chili queens who were, in fact, women who cooked huge quantities of chili at home before going to the public market to sell individual portions at a lower cost.
What does carne translate to in English?
Meat is the flesh of an animal that people cook and eat.
What does carne mean in English?
Noun. carne f (plural carni) meat, flesh.
What does carne in Spanish mean in English?
What is the origin of the word chilli?
This word originates from Nahuatl chili, an indigenous language widely spoken in Mexico by the Aztecs preceding the Spanish conquest, and then taken into American Spanish. The plural form in Australian English becomes chillies.
Is chilli a British word?
Chili (plural chilies or chilis) is the standard American English name for the hot pepper as well as the spicy stew, condiment, and spice in which it is a prominent ingredient. On the other hand, in British English, chilli (plural chillies or chillis) is typically used.
Which country invented chili?
Most food historians—among them chili expert Frank X. Tolbert, author of the classic A Bowl of Red—agree that chili likely originated in Texas.
What do Australians call chili?
The name given to the fruits varies between English-speaking countries. In Australia, New Zealand and India, heatless species are called “capsicums” while hot ones are called “chilli/chillies“. The term “bell peppers” is rarely used, usually in reference to C.