What does Bearnaise sauce taste like?
Since Bearnaise sauce is also made from white wine vinegar, you can expect it to have a subtle licorice flavor and a slightly acidic taste.
What is Bearnaise sauce used for?
Béarnaise sauce is a delicious and creamy classic French sauce that is often made from a reduction of vinegar and wine mixed with shallots, tarragon, and (sometimes) chervil and thickened with egg yolks and butter. It’s typically served with meat, fish, eggs, or vegetables.
Is Bearnaise sauce Swedish?
Some dishes find a special place in a country’s conscience. Béarnaise sauce has stuck in the Swedish one. A rich emulsion of butter and lemon flavoured with tarragon and sharpened with vinegar, béarnaise sauce is a great companion to red meat. In Sweden, my home country, it is ubiquitous.